7 Indian Vintage restaurants before independence still serve people equally delicious food.

India is popular all over the world for its delicious food. You can go to any corner of the world, but you will not find such wonderful food here. Because of this taste, some restaurants have been ruling the stomachs and hearts of the public for 100 years. Foodie people will know about these restaurants in India.

Now those who do not know about these restaurants before independence. Get to know them today.

1. Tunde Kababi, Lucknow

‘Tunde Kababi’ was founded in 1905 by Haji Murad Ali of Lucknow. Murad Ali was famous for making excellent food and now his tunde kebabs are famous all over the world.

2. Karim’s , Delhi

It was founded in 1913 by Haji Karimuddin. Karim is very popular for Mughalai cuisine. Karim has also been awarded several awards due to his taste.

3. Indian Coffee House, Kolkata

This year-old coffee house is quite popular among college students. It is said that Rabindranath Tagore, Amartya Sen, Manna Dey, Satyajit Ray, Ravi Shankar, and many other big personalities used to visit here frequently.

4. Britannia & Company, Mumbai

For the first time in 1923, Britannia opened its doors to British officers stationed in the Fort area. Since then, it has remained a famous restaurant in Mumbai.

5. Mitra Samaj, Udupi

This 100-year-old restaurant is known for Dosa, bullet Idli and Goli Baaz. According to the Udupi tradition, you will not get garlic, onion, or radish in the food here.

6. Glennery, Darjeeling

The 100-year-old restaurant in Darjeeling is very popular among locals as well as tourists for baking and desserts.

7. Rayars Mess, Chennai

It was started in 1940 by Srinivasa Rao. If you ever go here, do not miss coffee and Dosa.